Environment and food / Colin Sage
Material type:
- 9781134229017
- 1134229011
- GT 2850 .S24 2012
Contents:
Ch.1. Introduction : why environment and food? -- ch. 2. The global agri-food system -- ch. 3. The agro-ecology of primary food production -- ch. 4. Global challenges for food protection -- ch. 5. Final foods and their consequences -- ch. 6. Rethinking food security -- ch. 7. Towards a sustainable agri-food system -- ch. 8. Conclusion.
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Open Shelf | Albukhary International University LEVEL 2 | GT 2850 .S24 2012 (Browse shelf(Opens below)) | Available | 1100028409 |
Total holds: 0
Ch.1. Introduction : why environment and food? -- ch. 2. The global agri-food system -- ch. 3. The agro-ecology of primary food production -- ch. 4. Global challenges for food protection -- ch. 5. Final foods and their consequences -- ch. 6. Rethinking food security -- ch. 7. Towards a sustainable agri-food system -- ch. 8. Conclusion.
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