Purchasing : A guide for hospitality professionals / by David K. Hayes and Jack D. Ninemeier.
Material type:
TextPublication details: Upper Saddle River : NJ Prentice Hall, 2010.Description: xvi, 392 pages : illustrations ; 28 cmISBN: - 9788131765616
- HF 5437 .H39 2012
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Open Shelf | Albukhary International University LEVEL 2 | HF 5437 .H39 2012 (Browse shelf(Opens below)) | Available | 1100026004 |
Total holds: 0
Includes index.
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