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Entrepreneurship and small business management / Steve Mariotti, Caroline Glackin.

By: Contributor(s): Material type: TextLanguage: English Publication details: Boston : Prentice Hall, c2012Edition: 1st edDescription: xxxiii, 702 pages : col. ill. ; 28 cmISBN:
  • 9780135030318
  • 0135030315
Subject(s): LOC classification:
  • HD 62.7 .M37 2012
Contents:
Unit 1 Entrepreneurial pathways -- Entrepreneurs recognize opportunities -- Franchising -- Finding opportunity in an existing business -- The business plan : road map to success -- Unit 1 Case study: fastsigns -- Unit 2 Who are your customers? -- Creating business from opportunity -- Exploring your market -- Unit 2 Case study: Nicole Miller Ltd. -- Unit 3 Integrated marketing -- Developing the right marketing mix and plan -- Pricing and credit strategies -- Integrated marketing communications -- Marketing globally -- Smart selling and effective customer service -- Unit 3 Case study: done galleries -- Unit 4 Finding, securing, and managing financial resources -- Understanding and managing start-up, fixed, and variable costs -- Using financial statements to guide a business -- Cash flow and taxes -- Financing strategy : debt, equity, or both? -- Unit 4 Case study: bridgecreek -- Unit 5 Operating a small business effectively -- Addressing legal issues and managing risk -- Operating for success -- Location, facilities, and layout -- Human resources and management -- Unit 5 Case study: mo's chowder -- Unit 6 Leadership, ethics, and exits -- Leadership and ethical practices -- Franchising, licensing, and harvesting : cashing in the brand -- Unit 6 Case study: avocent.
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .S83 2001 (Browse shelf(Opens below)) Available 1100024406
Red Spot Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016349
Red Spot Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016348
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016351
Lecturer Collections Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016350
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016357
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016356
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016355
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016354
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016353
Open Shelf Albukhary International University LEVEL 2 HD 62.7 .M37 2012 (Browse shelf(Opens below)) Available 1100016352
Total holds: 0

Includes index.

Unit 1 Entrepreneurial pathways -- Entrepreneurs recognize opportunities -- Franchising -- Finding opportunity in an existing business -- The business plan : road map to success -- Unit 1 Case study: fastsigns -- Unit 2 Who are your customers? -- Creating business from opportunity -- Exploring your market -- Unit 2 Case study: Nicole Miller Ltd. -- Unit 3 Integrated marketing -- Developing the right marketing mix and plan -- Pricing and credit strategies -- Integrated marketing communications -- Marketing globally -- Smart selling and effective customer service -- Unit 3 Case study: done galleries -- Unit 4 Finding, securing, and managing financial resources -- Understanding and managing start-up, fixed, and variable costs -- Using financial statements to guide a business -- Cash flow and taxes -- Financing strategy : debt, equity, or both? -- Unit 4 Case study: bridgecreek -- Unit 5 Operating a small business effectively -- Addressing legal issues and managing risk -- Operating for success -- Location, facilities, and layout -- Human resources and management -- Unit 5 Case study: mo's chowder -- Unit 6 Leadership, ethics, and exits -- Leadership and ethical practices -- Franchising, licensing, and harvesting : cashing in the brand -- Unit 6 Case study: avocent.

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